Post B2WrLoz06xOlBAHOD2 by LatigoMorgan@poa.st
(DIR) More posts by LatigoMorgan@poa.st
(DIR) Post #B2WnxH2ANhTL4lManI by EscapeVelo@nicecrew.digital
2026-01-22T01:47:45.666711Z
1 likes, 0 repeats
Should I flat top the chuck pot roast and get a little crust on it or should I serve from a liquid gold au jus right to the toasted kaiser roll?
(DIR) Post #B2Wogjdqrg1UpgfTlo by LatigoMorgan@poa.st
2026-01-22T01:52:39.259067Z
1 likes, 0 repeats
@EscapeVelo I'd go with a crust and served with horse radish sauce, carmelized onions in cheddar cheese griddled to a crust. And a nice, crispy dill pickle or pickled onions to offset things.
(DIR) Post #B2WomhPS4qLteAmCh6 by EscapeVelo@nicecrew.digital
2026-01-22T01:57:03.628868Z
0 likes, 0 repeats
Make a Cheddar Sauce to label over the meat
(DIR) Post #B2WouY2anGQwuIpKAy by EscapeVelo@nicecrew.digital
2026-01-22T01:58:24.084255Z
0 likes, 0 repeats
I think that's what the customers want. Beef n Cheddar
(DIR) Post #B2Wp05YhbOvIJDUJLU by EscapeVelo@nicecrew.digital
2026-01-22T01:59:27.742800Z
0 likes, 0 repeats
The kaiser can stand up to the cheddar sauce without falling apart.
(DIR) Post #B2WpGmVzewjeAXBGJk by LatigoMorgan@poa.st
2026-01-22T02:01:21.217108Z
1 likes, 0 repeats
@EscapeVelo I'd eat it. Especially if the cheddar sauce was made like we make our fondue cheddar sauce - with dark beer and horseradish. That stuff goes great on a sandwich. I think I got the recipe for it from a Melting Pot cookbook.
(DIR) Post #B2WpOFDvJuO5EZHrvs by EscapeVelo@nicecrew.digital
2026-01-22T02:03:50.778712Z
0 likes, 0 repeats
Now we're getting somewhere! 👩🍳
(DIR) Post #B2WpPl28XMoQBEUmbw by jb@nicecrew.digital
2026-01-22T02:04:06.692634Z
1 likes, 0 repeats
juicy works well with a sandwich
(DIR) Post #B2WpmEwK1kS3IsUp5E by EscapeVelo@nicecrew.digital
2026-01-22T02:08:09.295209Z
0 likes, 0 repeats
With Onion Rings on the side and Blooming Onion Sauce
(DIR) Post #B2WqA6WcxnHw9lrCVc by LatigoMorgan@poa.st
2026-01-22T02:11:02.039672Z
0 likes, 0 repeats
@EscapeVelo I've been watching some youtube videos I want to try - little onion fritters, finger foods, and they serve them with blooming onion sauce. They are about the size of tater tots, but flat.
(DIR) Post #B2WqA7j4V0pvsegeXo by EscapeVelo@nicecrew.digital
2026-01-22T02:12:28.739034Z
0 likes, 0 repeats
I've made literally tons of hush puppies from scratch
(DIR) Post #B2WqbUjn3Cjt4J4glc by EscapeVelo@nicecrew.digital
2026-01-22T02:17:26.724956Z
3 likes, 3 repeats
I think Bacon is a bit much. Detracts from the Beef Flavor.
(DIR) Post #B2WqtzgaiwhwGXOpWa by animegothicgirl88@nicecrew.digital
2026-01-22T02:20:43.577086Z
1 likes, 0 repeats
You are right on this. I've done similar roast beef sandwiches and while bacon generally goes great on most sandwiches, it really does detract from the roast beef.
(DIR) Post #B2Wr2Qb0Yc002foFvs by EscapeVelo@nicecrew.digital
2026-01-22T02:22:17.453648Z
0 likes, 0 repeats
I changed my post, but no matter. Thanks for your input.
(DIR) Post #B2WrInw1YEuB3mRs6i by animegothicgirl88@nicecrew.digital
2026-01-22T02:25:16.018958Z
1 likes, 0 repeats
In any case that delicious looking sandwich.
(DIR) Post #B2WrLoz06xOlBAHOD2 by LatigoMorgan@poa.st
2026-01-22T02:24:49.641767Z
0 likes, 0 repeats
@EscapeVelo @animegothicgirl88 Sound's good! Whenever I enter BBQ contests, I wind up getting the most compliments on my sides. Always the sous chef, never the chef!
(DIR) Post #B2WrLqGlKPCTAXb5X6 by EscapeVelo@nicecrew.digital
2026-01-22T02:25:48.457829Z
0 likes, 0 repeats
The sides make or break a BBQ restaurant. It's easy to put smoke on meat....just follow the well worn path.
(DIR) Post #B2WrVIWzcYNFQZhKBk by EscapeVelo@nicecrew.digital
2026-01-22T02:27:31.864704Z
0 likes, 0 repeats
Im trying to figure out what Im going to do with the leftover pot roast that I know Im going to have this weekend at The Tavern. I have Poppy Seeded Kaiser Rolls, and been brainstorming how to serve a sandwich with those 2 ingredients.
(DIR) Post #B2WrdyXzI2q83SIiQq by monsignor_dickface@nicecrew.digital
2026-01-22T02:29:05.942512Z
0 likes, 0 repeats
Looks like a Wisconsin money shot
(DIR) Post #B2Wrr0iYX1OQYDSZ5E by mjdigspigs@poa.st
2026-01-22T02:28:12.966185Z
0 likes, 0 repeats
@EscapeVelo @LatigoMorgan Absolutely no bacon on that beauty. Everything is better with bacon has it's limits. Especially if it already has cheese making it better.
(DIR) Post #B2Wrr1iwn3IffieOKe by EscapeVelo@nicecrew.digital
2026-01-22T02:31:24.626511Z
0 likes, 0 repeats
Bacon would overpower the beef flavor. It would probably taste good.
(DIR) Post #B2WsDYBamHgyiomynI by LatigoMorgan@poa.st
2026-01-22T02:33:20.262032Z
1 likes, 0 repeats
@EscapeVelo @animegothicgirl88 With the cold snap that is hitting you all this weekend, stick to your ribs food will be what folks are looking for.
(DIR) Post #B2WsIcmf6tuyQiY1AW by EscapeVelo@nicecrew.digital
2026-01-22T02:36:24.141954Z
1 likes, 0 repeats
Right. That's what the consensus is. Me too. I think a small amount of carmelized onions would compliment it though.
(DIR) Post #B2WsQDvTPnpHeRICnI by animegothicgirl88@nicecrew.digital
2026-01-22T02:37:47.636269Z
0 likes, 0 repeats
The beef and cheddar doesn't need the bacon. The beef and cheddar cheese sauce are strong enough components that it doesn't need it. The caramelized onions is the cherry on top.
(DIR) Post #B2WsfOb81Hg55q0kE4 by EscapeVelo@nicecrew.digital
2026-01-22T02:40:33.551108Z
1 likes, 0 repeats
I think ill do the Cheddar Sauce on the Chuck Pot Roast and save the Beef on Weck for some classic Roast Beef.
(DIR) Post #B2WsqI0er4AjqU9AES by animegothicgirl88@nicecrew.digital
2026-01-22T02:42:31.737528Z
2 likes, 0 repeats
Now I'm craving a roast beef sandwich 😀
(DIR) Post #B2Wt2ZV7eFiJZLFjs0 by animegothicgirl88@nicecrew.digital
2026-01-22T02:44:42.269142Z
1 likes, 0 repeats
That sounds yummy. Hope it turns out great for you.
(DIR) Post #B2WwaEG7QosrOdyYm8 by Dregsman@poa.st
2026-01-22T03:24:16.720400Z
1 likes, 0 repeats
@EscapeVelo @LatigoMorgan Just hose it down with cheeze whiz and rename yourself Arby's
(DIR) Post #B2WwijlYAo9zQjjbQu by EscapeVelo@nicecrew.digital
2026-01-22T03:25:58.664885Z
0 likes, 0 repeats
I was thinking of making a beer infused cheddar fondue with a hint of horseradish. I was trying to think of what to do with the chuck pot roast that Ill likely have leftover this coming weekend.
(DIR) Post #B2Wx189OFcb8Gnejrc by Dregsman@poa.st
2026-01-22T03:27:34.132172Z
0 likes, 0 repeats
@EscapeVelo @LatigoMorgan Actual beer cheese horseradish sounds pretty good. Just not cheese slop dip, please.
(DIR) Post #B2Wx19t9mwnjf24nq4 by EscapeVelo@nicecrew.digital
2026-01-22T03:29:17.928115Z
0 likes, 0 repeats
Try to class it up a little over here at The Tavern.