Post B9H8MmFimviElesVTE by tj@noauthority.social
 (DIR) More posts by tj@noauthority.social
 (DIR) Post #B9FlqenMaRrIDrvt9E by Max_Imum@noauthority.social
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       Yes!
       
 (DIR) Post #B9FlqezlqJmcqLjnUG by tj@noauthority.social
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       @Max_Imum Had it.  It's disgusting.
       
 (DIR) Post #B9FmNFWvXiYPQ8mnc8 by tj@noauthority.social
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       @Max_Imum The problem is the bacon grease.  A little bit of bacon bits in a chocolate bar is odd, but not bad.  Coating a piece of bacon means the fat in the chocolate and the fat in the bacon amplify each other and the whole thing comes off greasy and gross.But as you say, I only had it once, and there might be somewhere that does a better job.
       
 (DIR) Post #B9H8Mm4jRmvEDZjjLE by klaatu@noauthority.social
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       @Max_Imum @tj what if we just bought bacon, cooked it up, and then coated it with Nutella?
       
 (DIR) Post #B9H8MmFimviElesVTE by tj@noauthority.social
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       @klaatu @Max_Imum Time for someone to do some science and report back!