Post B5SKaGbeBEGGqIUku8 by SirSeanofSlovakia@noauthority.social
 (DIR) More posts by SirSeanofSlovakia@noauthority.social
 (DIR) Post #B5S2Ki14hhXW2rovo0 by Haleakalacrater@noauthority.social
       1 likes, 1 repeats
       
       Sourdough bagels. This was my best batch yet. Having strong starter is key, these expanded nicely.
       
 (DIR) Post #B5S8nFmtKu7ecOBGWO by thisisthebreath@noauthority.social
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       @Haleakalacrater so those are baked not boiled?
       
 (DIR) Post #B5S94r2Y5Ltr4stftY by Haleakalacrater@noauthority.social
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       @thisisthebreath boiled 30 seconds per side, then baked. Otherwise it’s not a bagel.
       
 (DIR) Post #B5SKaGbeBEGGqIUku8 by SirSeanofSlovakia@noauthority.social
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       @Haleakalacrater now bring the starter to Slovakia and teach how to make those bad boys.