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Book ID : 59713
Title : Practical Cooking and Dinner Giving A Treatise Containing Practical Instructions in Cooking; in the Combination and Serving of Dishes; and in the Fashionable Modes of Entertaining at Breakfast, Lunch, and Dinner
Author : Henderson, Mary F. (Mary Foote), 1842-1931
Language : en
Issued : 2019-06-09
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(???) ubjects
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Cooking, American
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(DIR) Category: Cooking & Drinking
(DIR) Category: How To ...