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Book ID : 21252
Title : The Practical Distiller An Introduction To Making Whiskey, Gin, Brandy, Spirits, &c. &c. of Better Quality, and in Larger Quantities, than Produced by the Present Mode of Distilling, from the Produce of the United States
Author : McHarry, Samuel
Language : en
Issued : 2007-04-29
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(???) ubjects
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Distillation
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(DIR) Crafts
(DIR) Category: Cooking & Drinking
(DIR) Category: How To ...