Post Az4kcShT5zSULOFnYO by Craptastico@nicecrew.digital
 (DIR) More posts by Craptastico@nicecrew.digital
 (DIR) Post #Az4LB8ztkCiWZ2ke4O by stoner713@poa.st
       2025-10-10T14:36:40.481001Z
       
       3 likes, 0 repeats
       
       Well Ima roasting a Turkey breast this afternoon, they were .99 lb last week. Needless to say I am already envisioning some turkey sammies and turkey zuppa too.So, I am making my first bread of the fall. I'll poast sexy bread pix later
       
 (DIR) Post #Az4MMli0FxqVlUUJSS by feralphilosophernc@nicecrew.digital
       2025-10-10T14:50:24.270080Z
       
       0 likes, 0 repeats
       
       I have a 5 pound pork shoulder in a sous vide bath.  It's on hour 22 of a 48 hour run.  Gonna drain it, chill it, then smoke it in Hickory this Sunday.
       
 (DIR) Post #Az4XnCyKc6BXLUw3Rw by BattleDwarfGimli@nicecrew.digital
       2025-10-10T16:58:25.514447Z
       
       1 likes, 0 repeats
       
       I have three bottles of mead available for just such an occasion...
       
 (DIR) Post #Az4XvJ7DelZeiQxEzw by Craptastico@nicecrew.digital
       2025-10-10T16:59:04.263332Z
       
       1 likes, 0 repeats
       
       Souse Vide ribeyes going in later today.
       
 (DIR) Post #Az4XvKA5lZSxxdJ37A by BattleDwarfGimli@nicecrew.digital
       2025-10-10T16:59:51.228809Z
       
       1 likes, 0 repeats
       
       Me, wondering how a ribeye sous vide'd in bourbon and rosemary would come out...
       
 (DIR) Post #Az4Y4lKc7STmpfjDEW by Twoinchdestroya@poa.st
       2025-10-10T17:01:37.088208Z
       
       2 likes, 0 repeats
       
       @BattleDwarfGimli @Craptastico @feralphilosophernc @stoner713 errm, good
       
 (DIR) Post #Az4Z0j60aaHwh8XIRM by stoner713@poa.st
       2025-10-10T16:10:03.408344Z
       
       1 likes, 0 repeats
       
       @feralphilosophernc nomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnomnom
       
 (DIR) Post #Az4Z3zQYKGkMDLhYVU by feralphilosophernc@nicecrew.digital
       2025-10-10T17:12:40.718538Z
       
       0 likes, 0 repeats
       
       Oh fuck yes.  My MIL hears about it and she'll be inviting herself over for supper.
       
 (DIR) Post #Az4ZAavBpvH4EoBIXo by feralphilosophernc@nicecrew.digital
       2025-10-10T17:13:52.667267Z
       
       0 likes, 0 repeats
       
       Best ribeye.  Wife's doing a sear/roast on ribeye for supper tonight.  Since the immersion circulator was already engaged.
       
 (DIR) Post #Az4ZJ6cfr6BwsHZxzM by feralphilosophernc@nicecrew.digital
       2025-10-10T17:15:24.156641Z
       
       0 likes, 0 repeats
       
       Tender and amazing, I'd reckon.  Rest an hour after bath, then slather in mayo and sear a minute per side in a 600+ degree cast iron skillet.  🤌🏻
       
 (DIR) Post #Az4ZPA9bdiLvZ0s3sm by feralphilosophernc@nicecrew.digital
       2025-10-10T17:16:30.140172Z
       
       2 likes, 0 repeats
       
       Drain the bag juice, reduce in a sauce pan with some butter and a ton of fresh cracked black pepper.  🤤
       
 (DIR) Post #Az4kcShT5zSULOFnYO by Craptastico@nicecrew.digital
       2025-10-10T17:28:09.639955Z
       
       1 likes, 0 repeats
       
       That sounds pretty good, I'll give it a shot!