Post AxKIXmzHVdEWNkPsau by roxygellar@www.minds.com
(DIR) More posts by roxygellar@www.minds.com
(DIR) Post #AxKIXkXYbjrsnBQi6S by roxygellar@www.minds.com
2025-08-18T14:16:59+00:00
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https://www.minds.com/newsfeed/1804182462641741824
(DIR) Post #AxKIXlqjjunuqxPXdY by Ixion@www.minds.com
2025-08-19T06:22:27+00:00
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“When you ate her tuna casserole, you didn’t talk or flip through a National Geographic. Your eyes and ears stayed inside your mouth. Your whole world kept inside your mouth, feeling and careful for the little balled-up tinfoils Irene Casey would hide in the tuna parts. A side effect of eating slow was, you naturally, genuinely tasted, and the food tasted better. Could be other ladies were better cooks, but you’d never notice.”- Chuck Palahniuk, Rant: An Oral Biography of Buster Casey
(DIR) Post #AxKIXmzHVdEWNkPsau by roxygellar@www.minds.com
2025-08-19T11:36:45+00:00
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Tuna Casserole! My mom made very good tuna casserole. I didn't appreciate it very much as a kid. But what I'd give for a bowl of it today.
(DIR) Post #AxKIbFqWfYykkqyQIS by CN32@poa.st
2025-08-19T11:39:23.165534Z
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@roxygellar @Ixion I never liked canned tuna, but I had a fresh tuna steak as a young man and loved it ever since. Same with vegetables. I used to have spinach until I had raw fresh spinach on a salad.
(DIR) Post #AxKaj7oKE9r5KBqYsK by roxygellar@www.minds.com
2025-08-19T11:56:41+00:00
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@cn32@poa.st There was an art to it tuna casserole. Heck, even a tuna sandwich. Not everyone could master it. Still, in any case, an acquired taste.