Post AKCSBdJibW8Gl7MMW8 by architect@linuxrocks.online
 (DIR) More posts by architect@linuxrocks.online
 (DIR) Post #AKCSBdJibW8Gl7MMW8 by architect@linuxrocks.online
       2022-06-06T02:10:30Z
       
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       I tried an "impossible" burger from a local burgermonger today alongside a beef burger and I'm surprised with the outcome. The impossible borger is aggressively bland and without any similar texture, it actually bored me whire eating, it's not at all bad, but it wasn't good by any means either.I know it's meant to be a meat replacement, but there's a LONG way left to go, and if I want a non-meat patty (basically never), I'm getting a black bean patty instead.
       
 (DIR) Post #AKCSBdiB8ZhLyyntdw by Linux_in_a_Bit@linuxrocks.online
       2022-06-06T03:56:35Z
       
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       @architect My problem with it is that they have to add a LOT of salt to make it taste anything like meat...
       
 (DIR) Post #AKCSBeAtPofPQ2EpOq by architect@linuxrocks.online
       2022-06-06T02:36:50Z
       
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       Following on this: I'd love to see someplace augment their meat burgers with either an additional black bean patty or maybe a black bean stuffed patty, since black beans are delicious, and a great compliment to meat (as well as reasonable substitute in some situations).
       
 (DIR) Post #AKCTIWXuHGEdjvqV60 by architect@linuxrocks.online
       2022-06-06T04:09:12Z
       
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       @Linux_in_a_Bit Definitely not worthwhile as a meat substitute with that in mind too. Seems like a good step in that direction, but I've also never really seen the point in emulating meat instead of just embracing vegetarian/vegan options like mushrooms, beans, etc.
       
 (DIR) Post #AKDJhf5opf396V12fY by architect@linuxrocks.online
       2022-06-06T04:32:51Z
       
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       While I'm talking about borgers: lettuce can fuck right off. Why do we even bother with it? Lettuce gives leafy greens a bad name, give me spinach and/or arugula instead to actually provide flavor.More places should also at least offer red onions instead of the same boring white onions used everywhere. Borgers can be so much more flavorful and people are just doing the safe thing all the time.We can also use Muenster as a great, mild, and melty cheese instead of just cheddar or american!
       
 (DIR) Post #AKDJhfggcaXYwqGU8O by hannibal_ad_portas@linuxrocks.online
       2022-06-06T13:56:39Z
       
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       @architect that’s like saying a steak needs more flavor. The beefy flavor of the patty is usually the point