Post 9yCMCfiBipzpAH4wXg by lilium@fedi.absturztau.be
 (DIR) More posts by lilium@fedi.absturztau.be
 (DIR) Post #9yCLTtmSZFxjldj9nM by tk@bbs.kawa-kun.com
       2020-08-17T01:35:45.319738Z
       
       2 likes, 0 repeats
       
       The fact that so many homemade barbecue sauce recipes start with ketchup still surprised me.
       
 (DIR) Post #9yCLXLapcNoetXvtNg by vanillabean@outerheaven.club
       2020-08-17T01:36:25.786178Z
       
       0 likes, 0 repeats
       
       @tk sugar for me tbh
       
 (DIR) Post #9yCLgmeyLzj1RnMxYO by tk@bbs.kawa-kun.com
       2020-08-17T01:38:02.305169Z
       
       1 likes, 0 repeats
       
       @vanillabean That too.
       
 (DIR) Post #9yCLwrVY63aT7Hd0me by lilium@fedi.absturztau.be
       2020-08-17T01:39:16.383599Z
       
       2 likes, 0 repeats
       
       @tk @vanillabean no love for vinegar based sauces?
       
 (DIR) Post #9yCLy4g6cDayFk909Q by tk@bbs.kawa-kun.com
       2020-08-17T01:41:13.578362Z
       
       1 likes, 0 repeats
       
       @lilium @vanillabean Both sugar and vinegar are in ketchup.
       
 (DIR) Post #9yCMCfiBipzpAH4wXg by lilium@fedi.absturztau.be
       2020-08-17T01:43:15.733250Z
       
       2 likes, 0 repeats
       
       @tk @vanillabean oh no, North Carolina sauce is completely different. It's literally mostly vinegar and super runny
       
 (DIR) Post #9yCMEAEHkAKs6SnsLQ by tk@bbs.kawa-kun.com
       2020-08-17T01:44:09.151231Z
       
       1 likes, 0 repeats
       
       @lilium @vanillabean Huh.  I've never seen barbecue sauce like that.
       
 (DIR) Post #9yCNJ7cay1EVPv6P2W by lilium@fedi.absturztau.be
       2020-08-17T01:52:05.656760Z
       
       2 likes, 0 repeats
       
       @tk @vanillabean I think it's mostly eastern NC, but it's definitely popular in the north of the state and into VA. The sauce you described sounds like it would be Lexington style