Post 298675 by hmaon@cybre.space
 (DIR) More posts by hmaon@cybre.space
 (DIR) Post #297907 by MightyPork@dev.glitch.social
       2018-09-30T12:28:43Z
       
       0 likes, 0 repeats
       
       I'm probably doing something wrong that the crust cracks like that, but it doesn't matter much
       
 (DIR) Post #298675 by hmaon@cybre.space
       2018-09-30T14:18:45Z
       
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       @MightyPork I was curious and googled it and it sounds like it could be anything ¯\_(ツ)_/¯This was interesting: https://cooking.stackexchange.com/questions/75443/how-to-reduce-cracking-and-increase-browning-in-sourdough-loaves