Subj : 10/14 Nat'l Dessert Day 1
To   : All
From : Dave Drum
Date : Sun Oct 13 2024 07:16 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: English Walnut Pie
 Categories: Pies, Nuts, Desserts, Pastry
      Yield: 6 Pieces
 
      3 lg Eggs
    1/4 ts Salt
    3/4 c  White sugar
      2 ts Vanilla extract
    3/4 c  Light corn syrup (Karo)
      1 c  Chopped walnuts
    1/4 c  Butter
      1    (9") deep dish pie crust
 
  Set oven @ 400ºF/205ºC.
  
  Beat the eggs in a large bowl. Mix in sugar, salt,
  vanilla, and syrup. Melt the butter and add it to the
  egg mixture. Stir in the nuts. Pour filling into pie
  shell.
  
  Bake for 10 minutes. Reduce heat to 300ºF/150ºC, and
  continue baking for 35 to 45 minutes.
  
  UDD Note: You can add a layer of walnut halves to the
  top of the filling and brush with melted butter. More
  nuts is always better in this case.
  
  MM Format by Dave Drum - 09 February 1999
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

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