Subj : Top 10 Diner Desserts 09
To   : All
From : Dave Drum
Date : Sun Sep 08 2024 12:43 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Apple Crumb Pie
 Categories: Pies, Pastry, Fruits
      Yield: 6 servings
 
  1 1/4 c  A-P flour
    1/2 ts Salt
    1/2 c  Shortening
    1/4 c  Cold water

MMMMM--------------------------FILLING-------------------------------
      5 lg Tart apples; peeled, thin
           - sliced
    2/3 c  Sugar
      5 ts A-P flour
  1 1/4 ts Ground cinnamon

MMMMM--------------------------TOPPING-------------------------------
    2/3 c  A-P flour
    1/3 c  Sugar
    1/3 c  (packed) brown sugar
    1/4 c  Cold butter
 
  In a large bowl, combine flour and salt; cut in
  shortening until crumbly. Gradually add water, tossing
  with a fork until dough forms a ball. Shape into a disk;
  wrap and refrigerate 1 hour or overnight.
  
  Set oven @ 450ºF/232ºC.
  
  On a lightly floured surface, roll dough to a 1/8"-thick
  circle; transfer to a 9" pie plate. Trim crust to 1/2"
  beyond rim of plate; flute edge.
  
  For filling, place apples in crust. Combine sugar, flour
  and cinnamon; sprinkle over apples.
  
  For topping, in a small bowl, combine flour and sugars;
  cut in butter until crumbly. Sprinkle over filling. Bake
  10 minutes. Reduce oven setting to 350ºF/175ºC; bake
  until topping is golden brown and filling is bubbly,
  50-60 minutes. Cool on a wire rack.
  
  Virginia Olson, West Des Moines, Iowa
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I'm not indecisive ... well, I don't think I am.
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