Subj : Gluten Free Recipes - 12
To   : All
From : Dave Drum
Date : Thu Jul 04 2024 03:41 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Gluten-Free Gingerbread Cookies
 Categories: Cookies, Snacks, Spices
      Yield: 60 servings
 
    3/4 c  Butter; softened
      1 c  (packed) brown sugar
      1 lg Egg, room temperature
    3/4 c  Molasses
      4 c  Gluten-free A-P baking
           - flour
      2 ts Ground ginger
  1 1/2 ts Baking soda
  1 1/2 ts Ground cinnamon
    3/4 ts Ground cloves
    1/4 ts Salt
           Vanilla frosting or royal
           - icing
 
  In a large bowl, cream butter and brown sugar until
  light and fluffy, 5-7 minutes. Add egg and molasses.
  Combine the flour, ginger, baking soda, cinnamon, cloves
  and salt; gradually add to creamed mixture and mix well.
  Cover and refrigerate until easy to handle, about 4
  hours or overnight.
  
  Set oven @ 350oF/175oC.
  
  On a lightly floured surface, roll dough to 1/8-in.
  thickness. Cut with floured 2 1/2" cookie cutters.
  Place 1" apart on ungreased baking sheets.
  
  Bake until edges are firm, 8-10 minutes. Remove to wire
  racks to cool completely. Decorate cookies as desired.
  
  Kelsey Dimberg, Taste of Home Test Kitchen
  
  Makes: 5 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... The four cat food groups: Dry, Canned, Natural, Yours
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