Subj : T.O.H. Daily Recipe - 484
To   : All
From : Dave Drum
Date : Sun Jun 23 2024 05:11 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Plum Poppy Seed Cake
 Categories: Cakes, Desserts, Fruits, Citrus0
      Yield: 15 servings
 
      1 c  Sugar
      4 lg Eggs
      1 c  Oil
      1 tb Grated orange zest
      1 ts Vanilla extract
      2 c  A-P flour
      2 ts Baking powder
      1 ts Ground cinnamon
    1/2 ts Salt
      3 tb Poppy seeds
      5 sm Plums (1 lb); sliced
           Confectioners' sugar
 
  Set oven @ 350ºF/175ºC
  
  In a large bowl, beat sugar, eggs and oil until
  lemon-colored and fluffy, about 5 minutes. Beat in
  orange zest and vanilla.
  
  In another bowl, whisk flour, baking powder, cinnamon
  and salt; fold into egg mixture. Stir in poppy seeds.
  Transfer to a greased 13" X 9" baking pan, spreading
  evenly. Arrange plum slices over batter (do not press
  into batter).
  
  Bake until a toothpick inserted in center comes out
  clean, 40-45 minutes. Cool in pan on a wire rack.
  Sprinkle with confectioners' sugar and additional
  cinnamon before serving.
  
  Lisa Kaminski, Wauwatosa, Wisconsin
  
  Makes: 15 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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