Subj : Greekery - 37
To   : All
From : Dave Drum
Date : Wed May 01 2024 05:57 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Spanakopita Bites
 Categories: Pastry, Cheese, Greens
      Yield: 126 servings
 
      1 lg Egg; lightly beaten
     10 oz Box chopped spinach; thawed,
           - squeezed dry
      2 c  Crumbled feta cheese
      1 c  Small-curd cottage cheese
    3/4 c  Butter; melted
     16    (14" X 9") sheets phyllo
           - dough
 
  Set oven to 350ºF/175ºC.
  
  In a large bowl, mix egg, spinach and cheeses. Brush a
  15x10x1-in. baking pan with some of the butter.
  
  Place 1 sheet of phyllo dough in prepared pan; brush
  with butter. Layer with 7 additional phyllo sheets,
  brushing each layer. (Keep remaining phyllo covered with
  a damp towel to prevent it from drying out.) Spread top
  with spinach mixture. Top with remaining phyllo dough,
  brushing each sheet with butter.
  
  Freeze, covered, 30 minutes. Using a sharp knife, cut
  into 1-in. squares. Bake 35-45 minutes or until golden
  brown. Refrigerate leftovers.
  
  Barbara Smith, Chipley, Florida
  
  Makes: 10 1/2 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Digestif" is French for "excuse for a boozy after-dinner shot".
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