Subj : Passover Desserts - 22
To   : All
From : Dave Drum
Date : Tue Apr 16 2024 05:26 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chocolate Meringue Stars
 Categories: Candy, Snacks, Chocolate
      Yield: 48 servings
 
      3 lg Egg whites
    3/4 ts Vanilla extract
    3/4 c  Sugar
    1/4 c  Baking cocoa

MMMMM---------------------------GLAZE--------------------------------
      3 oz Semisweet chocolate;
           - chopped
      1 tb Shortening
 
  Place egg whites in a large bowl; let stand at room
  temperature for 30 minutes. Add vanilla; beat on medium
  speed until soft peaks form. Gradually add sugar, about
  2 tablespoons at a time, beating until stiff peaks form
  and sugar is dissolved. Gently fold in cocoa.
  
  Line baking sheets with parchment. Insert a large open
  star tip into a pastry bag; fill half full with
  meringue. Pipe stars (about 1 1/4" diameter) onto
  prepared sheets, or drop by rounded teaspoonfuls.
  
  Bake @ 300ºF/150ºC until lightly browned, 30-35 minutes.
  Remove from pans; cool completely on wire racks.
  
  In a microwave, melt chocolate and shortening; stir
  until smooth. Dip cookies halfway into glaze; allow
  excess to drip off. Place on waxed paper; let stand
  until set.
  
  Edna F. Lee, Greeley, Colorado
  
  Makes: about 4 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Any wire cut to specified length will be too short.
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