Subj : 3/14 Nat Tater Chip Day 3
To   : All
From : Dave Drum
Date : Wed Mar 13 2024 04:21 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: St. Vincent Sweet Potato Chips
 Categories: Five, Potatoes, Snacks
      Yield: 4 Servings
 
      1 lb Sweet potato
           Oil
           Salt
 
  Wash and peel potatoes.
  
  Slice thinly.
  
  Soak in cold salted water for 1 hour.
  
  Drain and dry on paper towels.
  
  Fry until browned in deep oil @375oF/190oC.
  
  Drain on paper towels.
  
  Salt and keep warm, till ready to serve.
  
  RECIPE FROM: http://www.cooks.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Chinese food is one of the few things that isn't really made in China
--- MultiMail/Win v0.52
 * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)

.