Subj : Frozen Food Month - 1
To   : All
From : Dave Drum
Date : Thu Mar 07 2024 06:49 pm

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Frozen Guacamole
 Categories: Dips, Appetisers, Fruits, Chilies
      Yield: 6 Servings
 
  1 1/2 lb Avocados (2)
    1/4 c  Onion; fine chopped
      1 tb Canned chopped green chilies
      1 md Tomato; peeled, chopped
  1 1/2 tb White vinegar
      1 ts Salt
 
  Halve avocados lengthwise; remove pits and peel. Mash
  avocado in bowl with potato masher. Add onion, chilies,
  vinegar and salt; mix well.
  
  Place in plastic freezer container and cover tightly and
  freeze.
  
  To serve, let thaw; finely chop tomato; stir into avocado
  mixture. Serve with raw vegetables, cooked shrimp or
  chips.
  
  Note: excellent fresh and good after frozen.
  
  From: http://www.recipesource.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... A cucumber should be sliced, dressed w/pepper & vinegar, then thrown out.
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