---------- Recipe via Meal-Master (tm) v8.02

      Title: Maple Coconut Rice Pudding
 Categories: Puddings, Rice, Desserts
      Yield: 4 Servings

      2 c  Cooked rice
    1/3 c  Grated coconut; unsweetened
  1 1/4 c  Skim milk
    1/4 c  Maple syrup
  1 1/2 ts Cinnamon
      2    Eggs

  Coat a 2 qt baking dish with nonstick spray, and add rice and
  coconut. In a medium bowl, whisk the milk, maple syrup, cinnamon,
  and eggs, and pour over the rice. Stir to combine. Bake, uncovered
  at 325°F until set, 45 to 50 minutes.

-----