*  Exported from  MasterCook  *

                      Children's Chocolate Cake Mix

Recipe By     : Eliason, Harward and Westover
Serving Size  : 11   Preparation Time :0:00
Categories    : Cakes And Baked Desserts         Kids

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      c             Sugar
   3      tb            Unsweetened cocoa powder
   1 1/2  c             All-purpose flour
   1      ts            Baking soda
     1/2  ts            Salt
     1/3  c             Vegetable shortening

In a medium bowl, combine sugar, cocoa powder, flour, baking soda,
and salt. Stir with a wire whisk until blended. With a pastry
blender, cut in shortening until evenly distributed and mixture
resembles corn meal.

Spoon about 1/3 cup of the mixture into each of 11 small containers
with tight fitting lids or ziploc bags.  Seal containers. Label with
date and contents. Store in a cool dry place. Use within 12 weeks.

Yield: 11 Packages

Children's Chocolate Cake Mix for Easybake style oven.

To Use:

To one container of mix add 4 ts water. Stir with a fork or spoon
until blended and smooth. Pour mixture into greased and floured 4"
round miniature baking pan.

Follow directions for childs oven or bake in mom's preheated 375°F
oven for 12 to 13 minutes.

Remove from oven and cool in pan on a rack for 5 minutes. Invert onto
a small plate and remove pan. When cool frost with Children's
Chocolate Frosting, if desired.

Yield: 2 Servings per pkg

Recipe FROM: More Make -A-Mix Cookery


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