MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Hardee's Biscuits
 Categories: Five, Breads
      Yield: 10 Servings
 
      2 c  Self-rising flour
      1 tb Sugar
      1 c  Milk
    1/3 c  Mayo
 
  Combine flour, sugar, milk and mayo into a smooth dough.
  Divide batter equally between 10 paper-lined muffin
  wells or cupcake wells.
  
  Bake @ 350°F/175°C about 25 to 30 minutes - until golden
  brown and doubled in size.
  
  Source: Copy Cat Recipes
  
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