* Exported from MasterCook Mac * Tijuana Pie Recipe By : Margaret Booty Serving Size : 6 Preparation Time :0:00 Categories : Dinner Pies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Can ranch style beans 1 Can chopped green chiles 1 Can cream of Mushroom soup or - chicken 1 c Cheese -- grated 1 lb Ground meat -- browned, drained 1 Pkg tortilla chips Combine beans, chilies, and soup in saucepan; heat until warm. Layer chips, meat, bean mixture, and cheese. Heat in a 350°F oven until cheese melts. - - - - - - - - - - - - - - - - - -