*  Exported from  MasterCook  *

                              Tuna Melt Pie

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Seafood                          Dinner Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      md            Onions -- chopped
   1      c             Bisquick baking mix
   1 1/4  c             Milk
     1/4  c             Butter
     1/8  ts            Pepper
  13      oz            Tuna (2 cans) -- drained
   3                    Eggs
   2                    Tomatoes -- thinly sliced
   2      c             Cheddar cheese -- shredded

Heat oven to 400°F. Grease square baking dish, 8x8x2". Cook onions
and margarine in 10" skillet over low heat, stirring occasionally,
until onions are light brown. Sprinkle tuna, 1 cup of the cheese, and
the onions in dish. Beat baking mix, milk, pepper, and eggs with wire
whisk or hand beater until almost smooth, about 1 minute. Pour into
dish. Bake until knife inserted in center comes out clean, 25 to
30 minutes. Top with tomato slices and remaining cheese. Bake until
cheese is melted, 3 to 5 minutes. Cool 5 minutes.

Yield: 8 Servings


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