MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chicken-Zucchini Casserole
 Categories: Poultry, Squash, Breads, Vegetables, Dairy
      Yield: 6 servings
 
      6 oz Box stuffing mix
    3/4 c  Butter; melted
      3 c  Zucchini; diced
      2 c  Chicken; cooked, diced
 10 3/4 oz Can cream of chicken soup;
           - undiluted
      1 md Carrot; shredded
    1/2 c  Onion; chopped
    1/2 c  Sour cream
 
  In a large bowl, combine stuffing mix and butter. Set aside 1/2 cup
  for topping. Add the zucchini, chicken, soup, carrot, onion, and
  sour cream to the remaining stuffing mixture.
  
  Transfer to a greased 11x7" baking dish. Sprinkle with reserved
  stuffing mixture.
  
  Bake, uncovered @ 350°F/175°C until golden brown and bubbly,
  40-45 minutes.
  
  Recipe by Bev Dutro, Dayton, Ohio
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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