MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Chicken Nachos
 Categories: Poultry, Snacks, Dairy, Cheese, Salsa
      Yield: 4 Servings

    1/2    Leftover rotisserie chicken;
           - shredded
      6 oz Pkg tortilla chips
      2 c  Cheddar cheese
    1/4 c  Sour cream
    1/4 c  Jarred salsa

  Set the oven @ 350°F/175°C.

  Spread tortilla chips in one layer across a cookie sheet.

  Shred the chicken into bite-sized chunks, skin and all.

  Layer the chicken on top of the tortilla chips, and cover the chips
  with a layer of cheese.

  Bake until the cheese is melted, about 10 minutes.

  Serve with sour cream and salsa on the side.

  You can add different ingredients to spice up this dish, such as
  black olives, jalapeno peppers, onions, and tomatoes.

  Recipe FROM: http://www.moneycrashers.com

  Uncle Dirty Dave's Kitchen

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