MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Tropical Veggie Quinoa Bowl With Citrus-Basil Dressing
 Categories: Grains, Fruits, Vegetables, Herbs, Citrus
      Yield: 6 Servings

      2 c  Vegetable broth
      1 c  Quinoa; rinsed
      2 md Mangoes; peeled, diced
      1 md Ripe avocado; peeled, cubed
      1 c  Cherry tomatoes; halved
      1 c  Cucumber; peeled, chopped
      1 c  Red ball pepper; chopped
    1/4 c  Red onion; fine diced
    1/4 c  Fresh cilantro; minced

MMMMM--------------------CITRUS MINT DRESSING-------------------------
    1/2 c  Orange juice
    1/4 c  Olive oil
    1/4 c  Fresh mint; chopped
      2 tb Fresh lime juice
      1 tb Honey
      1 ts Dijon mustard
    1/8 ts Salt
    1/8 ts Pepper

MMMMM--------------------------TOPPINGS-------------------------------
    1/4 c  Coconut flakes; toasted
    1/4 c  Pepitas

  In a small saucepan, bring broth to a boil. Add quinoa. Reduce
  heat; simmer, covered, until liquid is absorbed, 12 to 15 minutes.
  Remove from heat; fluff with a fork and cool completely.

  Add quinoa to a large bowl with mangoes, avocado, tomato, cucumber,
  red pepper, onion, and cilantro. Toss to combine.

  In a small bowl, whisk together the dressing ingredients until well
  combined. Pour over quinoa mixture; coat evenly. Divide among bowls
  to serve; top with coconut and pepitas.

  Recipe by Shelby Trusty, Indianapolis, Indiana

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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