MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sunshine Chapati
 Categories: Sandwiches, Vegetarian
      Yield: 4 Servings
 
    1/4 c  Tahini
      1 tb Lemon juice
    1/2 ts Tamari
      4    Chapatis
      4 ts Sunflower seeds
     12 sl Colby or cheddar cheese;
           - long; thin
      4 c  Raw spinach leaves
      1 c  Alfalfa sprouts
           Herb Dressing
 
  Mix tahini with lemon juice in measuring cup, add tamari, stir well.
  Lay chapatis out on a counter. Spread mix down the center of each
  chapati, using approximately 1 tb mix per chapati. Sprinkle 1 ts
  sunflower seeds over mix on each chapati. Then lay slices of cheese
  over ths sunflower seeds, 3 slices per chapati. Next lay spinach
  leaves over cheese, 1 cup on each chapati, and top with alfalfa
  sprouts. Serve with Herb Dressing.
  
  To eat, roll up the chapati lengthwise until you have a rolled-up
  log.
  
  Recipe by Horn of the Moon Cookbook by Ginny Callan
 
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