*  Exported from  MasterCook  *

                          BLACK BEAN QUESADILLAS

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Mexican                          Beans

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  15       oz           Can black beans, drained
     1/4   c            Chopped tomato
   3       tb           Chopped cilantro
  12       ea           Black olives, pitted, sliced
   8       ea           6" wholewheat tortillas
   4       oz           Soy cheese/jalapeno jack,
                        -- shredded
  32       ea           Spinach leaves, shredded
   4       tb           Hot salsa

  Mash beans.  Stir in tomato, cilantro & olives.
  Spread evenly onto 4 tortillas.  Sprinkle with cheese,
  spinach & salsa.  Top with remaining tortillas.
  
  Preheat oven to 350F.  Bake tortillas on ungreased
  cookie sheet for 12 minutes.  Cut into wedges & serve.
  
  "Vegetarian Times" July, 1993
 


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