MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pinto Bean Loaf
 Categories: Main dish
      Yield: 1 servings
 
      3 c  Pinto Beans; cooked/mashed
      1 c  Tomato sauce
      1 c  Bread crumbs; finely ground
    1/4 c  Onion; minced
    1/4 c  Quick oatmeal
      3 ts Egg replacer; mixed with:
      4 tb Water; beat until frothy
           Fresh ground pepper; to
           -taste
    1/4 c  Catsup or barbeque sauce
 
  Preheat oven to 350 degrees F. Combine all ingredients, except
  catsup, in a large bowl. Mix well. Turn into a non-stick loaf pan,
  9-1/4 x 5-1/4 x 3", and flatten. Spread catsup or BBQ sauce over the
  top. Bake for 45 minutes.
  
  Note: Makes a good sandwich spread when cold.
 
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