* Exported from MasterCook * Frogmore Stew Recipe By : mh6x+@andrew.cmu.edu (Matthew Hughes) Serving Size : 8 Preparation Time :0:00 Categories : Soups & Stews Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 tablespoons Old Bay Seasoning 3 tablespoons Salt 1 1/2 gallons water 2 pounds Kielbasa -- or smoked sausage 12 ears of corn -- broken into 3-4 inch 4 pounds shrimp -- in shells In a large stock pot, add the seasonings to the water and bring to a boil. Add sausage and boil, uncovered, five minutes. Add corn and count five minutes (begin counting immediately, don't wait until water is boiling). Add shrimp and count three minutes. Drain immediately. - - - - - - - - - - - - - - - - - -