*  Exported from  MasterCook  *

                          SPICY BLACK BEAN STEW

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Veggie                           Soup

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4   c            Vegetable Broth (home made)
   2       md           Onion
   2       md           Pepper green
   2       T            Garlic clove minced
   1       ea           Celery stalk
     1/2   c            Carrots, cubed
  15       oz           Black beans canned
   3       t            Chili powder
   8       oz           V8 juice
   8       oz           Canned chilies

  In a skillet over medium high heat, bring broth to simmering; add
  chopped onions and bell peppers and garlic. Cover and steam 3
  minutes. Spoon into slow cooker. Add remaining ingredients. Cook on
  low for 6 to 8 hours until stew thickens. Serve over baked potato,
  rice or pasta.
 


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