* Exported from MasterCook * Oyster Stew Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Seafood/Fish Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Pt. oysters 1 Pt. whole milk or half and half 1/2 Stick butter salt and pepper to taste Drain oysters and reserve liquid; set oysters aside. Heat liquid from oysters to boil. Remove skim off top of liquid. Drop oysters until liquid until oysters curl. In another pan, scald milk, then add milk to oyster mixture. Mix well. Salt and pepper to taste. - - - - - - - - - - - - - - - - - -