*  Exported from  MasterCook  *

                  Caldillo (NM Green Chili Stew)

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Mexican                          Crockpot

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       lb           Lean beef round or pork
   2       tb           Oil
   3       md           Potatoes -- diced
     1/2   c            Onion -- sliced
   1       cl           Garlic -- minced
   2       ts           Salt
   6                    Green chilies

  Cube meat, sprinkle with salt and fry until brown in oil. Add
  potatoes to browned meat together with onion, garlic, salt, chili,
  and enough water to cover. Continue to add water if necessary. It
  will have a soupy consistency.
 

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