*  Exported from  MasterCook  *

                             PLANTATION STEW

Recipe By     : 
Serving Size  : 7    Preparation Time :0:00
Categories    : Meats                            Beef
                Stews

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3 1/2   lb           Lamb-stew meat
     1/2   c            Olive oil
   6                    Potatoes-cubed
   2                    Red bell peppers,diced
   1       t            Sugar
   1       t            Thyme
   1       tb           Vinegar
   1       tb           Lemon juice
   1       tb           Orange juice
   1       tb           Lea & perrins
   1       tb           Parsly-chopped
     1/4   c            Sherry
   2       qt           Chicken stock

  Heat oil and saute lamb till brown on all sides add the stock and
  simmer for 2 hours add the remaining ingredients,expect for the shery
  simmer for 1/2 hour more,add the sherry just before serving.
 


                   - - - - - - - - - - - - - - - - - -