*  Exported from  MasterCook  *

                                Irish Stew

Recipe By     : ohegarty@watserv1.uwaterloo.ca (Orla Hegarty)
Serving Size  : 1    Preparation Time :0:00
Categories    : Irish                            Stews

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         lean mutton pieces
   1      pound         carrots
   1      pound         onions
   1      pound         potatoes
                        salt & pepper
   1      pinch         thyme

Place mutton with thyme in sauce pan and add cold water to cover.  Bring 
slowly to the boil and simmer for one hour.  Add onions, potatoes, 
carrots, and peeled and roughly copped.  Season.  Continue cooking until 
vegetables are tender.  Adjust seasoning.  May be served alone or with 
cooked green cabbage or sprouts.


                   




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