* Exported from MasterCook * CROCK POT BRUNSWICK STEW Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Crockpot Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cans BBQ pork -- Castlebury 2 cans BBQ beef -- Castlebury 2 cans chicken, boneless -- Swanson 1 (16 oz.) can tomatoes 1 reg can cream corn 1 reg can whole kernel corn 1 large onion -- grated Squish up tomatoes with clean hands; chop up the chicken. Break up all beef. "Gush" up all parts with tender loving care, and clean hands. Mix together and cook in crock pot overnight or all day on low temperature. Easy and delicious! - - - - - - - - - - - - - - - - - -