* Exported from MasterCook * Cabbage Stew Recipe By : jagordon@agsm.ucla.edu (Jan) Serving Size : 1 Preparation Time :0:00 Categories : Stews Low fat Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cabbage head -- coarsely chopped 4 large carrots -- sliced 3 potatoes -- cubed 1 onion -- chopped 5 cloves garlic 1/2 cup white wine -- or veggie broth 1/2 cup water -- or veggie broth 1/2 teaspoon thyme 1/2 teaspoon sage 1/2 teaspoon white pepper -- or lemon pepper salt to taste Put all in large dutch oven, cover and bring to a boil, lower heat and simmer for about 30 minutes, till all is tender. Optional, add mushrooms, zuchinni or whatever you like. - - - - - - - - - - - - - - - - - -