*  Exported from  MasterCook  *

                           Turkey Tortilla Stew

Recipe By     : The Great Turkey Cookbook
Serving Size  : 6    Preparation Time :0:00
Categories    : Ground meat

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   ts           Olive oil
   1 1/2   lb           Ground turkey, skinless --
                        -cooked
     1/2   c            Onions
     1/2   c            Bell peppers -- chopped
   2       cl           Garlic -- minced
   2 1/2   c            Water
  14 1/2   oz           Crushed tomatoes
  16       oz           Can pinto beans -- drained
  15 1/2   oz           Can dark red kidney beans --
                        -drained
  10 3/4   oz           Can condensed tomato soup
   1       c            Frozen corn kernels --
                        -thawed
     1/4   ts           Black pepper
   1       c            Low-fat tortilla chip
                        -crumbs

  In a skillet heat oil over medium heat. Add turkey, onions, bell
  peppers, and garlic. Cook until turkey is no longer pink and
  vegetables are tender. Stir in water, crushed tomatoes, pinto
  beans, kidney beans, tomato soup, corn kernels, and black pepper.
  Heat until mixture is bubbly. Reduce heat to low and simmer
  30 minutes.


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