*  Exported from  MasterCook  *

                               No Peek Stew

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Stews

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      lb            Stew meat
   1                    Pkg dry onion soup mix
   1                    Can cream of mushroom soup
   1                    Can ginger ale
   1      lb            carrot
   1      lb            potato

Mix the meat and soups together. At this point I will divide into
4 portions (cooking for 2 adults and 1 toddler) and freeze in ziplock
baggies.

The night before cooking day, I'll pull the baggie out of the freezer
and pour into crockpot and cover with 1/2 can of ginger ale. I have
done this with the meat mix frozen, but thawed is probably healthier.
Then I'll add carrots and potatoes and let cook all day on medium
heat. If I know that I'll be in a major hurry on cooking morning,
I'll cut the potatoes and carrots the night before and have them in
the refrigerator in water with a little lemon juice to prevent the
potatoes from browning.


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