* Exported from MasterCook * Pickling Spices Recipe By : Lisa Lepsy Serving Size : 1 Preparation Time :0:00 Categories : Spices Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 Cinnamon sticks (3") 1 Dried ginger root (1") 2 tb Mustard seed 2 ts Whole allspice 2 ts Black pepper corns 2 ts Whole cloves 2 ts Dill seed 2 ts Coriander seed 2 ts Whole mace -- crumbled 8 Bay leaves -- crumbled 1 Dried red pepper -- chopped Blend all. Yield: 2/3 Cup - - - - - - - - - - - - - - - - - -