---------- Recipe via Meal-Master (tm) v8.02 Title: RAISIN CRANBERRY RELISH Categories: Relishes Yield: 1 servings 1 lg Tart Cooking Apple, -Coarsely Chopped 8 oz Whole Cranberry Sauce 1/2 c Seedless Golden Raisins 2 tb Chopped Dried Apricots 1 md Lemon, Grated Peel and -Juice 1/4 ts Salt 1/4 ts Ground Cinnamon Combine all of the ingredients in a large saucepan. Gradually heat to boiling, stirring often. Simmer for 5 minutes then cool to room temperature. Cover and refrigerate. Serve chilled. "The Sun Maid Cookbook" -----