------------- Recipe Extracted from Meal-Master (tm) Database --------------
 
     Title: Papaya Relish
Categories: Relish Fruits Vegetables Mexican  
  Servings:  6

    1/2 c  Red Onion; Chopped 
    1/2 c  Red Bell Pepper; Chopped 
      1 ea Red Chile; Small, * 
      1 T  Vegetable Oil 
    1/4 c  Fresh Mint Leaves; Snipped 
      2 T  Lime Juice 
      1 ea Papaya; ** 

  *    Chile should be seeded and finely chopped.
  **   Papaya should be pared, seeded and cut into 1/2 inch cubes.
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  Cook onion, bell pepper and chile in oil over medium heat, stirring
  frequently, until tender.  Stir in remaining ingredients.  Cover and
  refrigerate until chilled, about 2 hours.
  
  Makes 3 cups of relish.
 
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