* Exported from MasterCook * Shaker Bread Pudding With Oozing Caramel Sauce Recipe By : The Fat Free Junk Food Cookbook by J. Kevin Wolfe Serving Size : 10 Preparation Time :1:40 Categories : Posted To Recipelu Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 Egg whites 1/2 c Skim milk 3/4 c Sugar 1/2 c Applesauce (optional) 1 ts Vanilla extract 1 tb Lemon juice 2 ts Ground cinnamon 1/4 ts Salt 10 sl Fat-free bread -- crumbled Sauce: 1 c Brown sugar 1 c Corn syrup 1 pn Salt 4 tb Fat-free dry milk powder Preheat oven to 350 F. In a medium bowl mix everything except the bread & sauce ingredients. Place the bread into a loaf pan that has been lightly coated with vegetable oil cooking spray. Top with the liquid mixture. Bake for 70 minutes. While it's baking, prepare the sauce. In a saucepan, combine the sugar, syrup & salt. Boil for 1 minute & stir in the milk powder. When the pudding is done, serve smothered in the sauce. Note: For a lighter pudding, omit the applesauce. Mastercook formatted by Christopher E. Eaves Posted to RecipeLu List by "Christopher E. Eaves" on Apr 6, 1998 - - - - - - - - - - - - - - - - - -