*  Exported from  MasterCook  *

 Persimmon Pudding

Recipe By     :found online
Serving Size  :    Preparation Time :0:00
Categories    :Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
3/4 c. sugar
1 c. flour
1 c. persimmon pulp mixed with
 1 t. baking soda
1/2 t. baking powder
1/2 t. cinnamon
1/2 t. salt
1/2 c. raisins
1/2 c. chopped nuts
1/2 c. milk

Combine ingredients and pour into molded pan.  Bake at 350 F for 1 hour 
(or until done).

Serve warm with lemon sauce, hard sauce or vanilla ice cream.