MMMMM----- Recipe via Meal-Master (tm) v8.04
 
      Title: Rice Pudding
 Categories: Amish, Desserts
      Yield: 1 servings
 
      1 c  Rice, cooked
    1/2 c  Sugar
    1/2 c  Raisins
      2 T  Powdered sugar
      2 c  Milk
      1 T  Butter
      2 ea Egg, separated
      1 x  Nutmeg
 
  Beat the egg yolks and add the sugar and milk and stir into the rice.
  Add the butter and raisins. Pour into a buttered baking dish. Beat
  the egg whites until frothy, add the powdered sugar and spread on top
  of rice pudding. Sprinkle lightly with nutmeg. Bake at 325-F for 30
  minutes.
 
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