*  Exported from  MasterCook II  *

                          APPLE BREAD PUDDING 2

Recipe By     : Net
Serving Size  : 6    Preparation Time :0:00
Categories    : Low-Fat                          Desserts
                Puddings                         Apples
                Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      cups          bread cubes
   2      cups          water -- or skim milk (hot)
     2/3  cup           brown sugar
     1/2  cup           raisins
   2                    apples -- sliced thin
     1/2  tsp           cinnamon
   1      tsp           vanilla
   3                    egg whites

 Combine bread cubes, raisins, and apples in large bowl.  Add water or milk
 and sugar.  Mix thoroughly and let stand for 20-30 min.  Add beaten egg
 whites (just til foamy), cinnamon, and vanilla.  Mix thoroughly.  Pour
 into a 1 1/2-quart sprayed casserole.  Bake uncovered for 45 min. to 1
 hr., until set and lightly browned

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