*  Exported from  MasterCook Mac  *

                      Quick Creamy Chocolate Pudding

Recipe By     : Julie Gleitsmann <julie@cynosure.com>
Serving Size  : 1    Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     2/3  c             Sugar
     1/4  c             Hershey's Cocoa
   3      tb            Cornstarch
     1/4  ts            Salt
   2 1/4  c             Milk
   2      tb            Butter or margarine
   1      ts            Vanilla extract
                        Whipped topping (optional)
                        Chopped nuts (optional)

  In medium saucepan, stir together sugar, cocoa, cornstarch and salt;
  gradually stir in milk. Cook over medium heat, stirring constantly,
  until mixture boils; boil and stir l minute. Remove from heat; stir
  in butter and vanilla. Pour into individual dessert dishes. Press
  plastic wrap directly onto surface; refrigerate. Garnish with whipped
  topping and chopped nuts, if desired. 4 to 5 servings.

  Hershey's is a registered trademark of Hershey Foods Corporation .
  Recipe may be reprinted courtesy of the Hershey Kitchens.

                   

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