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     title: onion marmalade
categories:
  servings: 1

      5 c  sweet onion
      1 t  olive oil
      1 t  sugar
      1 t  salt
    1/2 t  pepper
      3 t  vinegar

combine oil, sugar, salt, and pepper in a saucepan, over a low flame
heat and stir to dissolve sugar
add onions and stir to coat well
cover and simmer for 30 minutes, stirring often
stir in vinegar
cover and simmer for 30-45 minutes, until thickened
cool

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