* Exported from MasterCook * Joyce's Plum Conserve Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Preserves Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 c Plums -- pitted, cut in pieces 1 Lemon & rind -- chopped 6 c Sugar 1 c Seedless raisins 1 c Walnuts -- chopped 1 ts Cinnamon 1 pn Salt Mix plums, lemon, and salt. Boil until soft. Add sugar, raisins, and cinnamon and boil until almost jelled. Add nuts and cook 5 minutes longer. Bottle and seal while hot. - - - - - - - - - - - - - - - - - -