*  Exported from  MasterCook  *
  
                           Banana And Pear Jam

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : JAMS

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      pounds        bananas
   2                    lemons
   2                    oranges
   2      pounds        ripe pears
   5      pounds        lump sugar

Remove the skin of the bananas, cut them into dice, and weigh them.  Into
preserving pan, put strained lemon and orange juices, pears, peeled and diced,
and one pound of the sugar.
Bring to boiling point, then add gradually the bananas and the remainder of
the sugar.  Stir
gently; skim carefully and cook one hour.  Divide into jars; seal.

Busted by Hallie's Kitchen  8/11/98


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